#1: “JACKIES'S DINNER”

  GRILLED CHICKEN SAUTEED WITH FRESH BASIL, GRAPE TOMATOES, AND FRESH MOZZARELLA

IN A GARLIC AND OIL SAUCE SERVED OVER THE PASTA OF THE DAY.

SERVED WITH A GARLIC BREADSTICK.       $11.00

 

#2: “SAUSAGE ARRABIATA”

ITALIAN SAUSAGE SAUTEED IN A SPICY MARINARA SAUCE WITH ONIONS AND ASPARAGUS

SERVED OVER THE PASTA OF THE DAY.

                      SERVED WITH A GARLIC BREADSTICK.          $11.00

#3: “ARUGULA STEAK SANDWICH”

SHREDDED STEAK, MOZZARELLA CHEESE, ARUGULA, AND RED ROASTED PEPPERS

WITH A GARLIC AIOLI ON A TOASTED CIABATTA BREAD.

SERVED WITH HOMEMADE FRESH CHIPS.    $11.00

 

#4: “CHIPOTLE CHICKEN PANINI”

EVERROASTCHICKEN, 3 PEPPER COLBY JACK CHEESE, AND BACON

WITH CHIPTOLE MAYO ON TUSCAN PANINO BREAD.

           SERVED WITH OUR HOMEMADE FRESH CHIPS.   $11.00

 

 SANDWICH SPECIAL

IMPORTED MORTADELLA, HOT CAPICOLA, HAM, PROVOLONE CHEESE, LETTUCE, TOMATOES,

 WITH A PESTO MAYO SPREAD ON PANE MARIANO BREAD.

SERVED WITH OUR HOMEMADE CHIPS & A BOTTLE OF WATER.  

$11.00

​

Soups

MINESTRONE AND CHICKEN NOODLE AVAILABLE EVERYDAY

MONDAY:  ITALIAN WEDDING

TUESDAY - CHICKEN TORTILLA

WEDNESDAY - CREAM OF CHICKEN W/RICE

THURSDAY - SPICY CHICKEN CHILI

FRIDAY - CREAMY CHICKEN DUMPLING

SATURDAY - CALL FOR SOUP