
CALABRIA IMPORTS
Restaurant/Deli
Family Owned & Operated
Weekly Specials
December 4th - December 9th
#1: “COOK'S SPECIAL”
SAUTEED GRILLED CHICKEN IN A GARLIC OIL SAUCE WITH ITALIAN MIXED
VEGETABLES AND DICED PANCETTA SERVED OVER MOSTACCIOLI.
SERVED WITH A GARLIC BREADSTICK. $10.00
#2: “GNOCCHI VODKA W/SAUSAGE"
SAUTEED ITALIAN SAUSAGE WITH VODKA SAUCE
SERVED OVER RICOTTA FILLED DUMPLINGS.
SERVED WITH A GARLIC BREADSTICK. $10.00
#3: “CRAZY O'DONNELL”
HONEY TURKEY, HOT PEPPER CHEESE, AND A HOT GIARDINERA
RELISH ON GARLIC RYE BREAD .
SERVED WITH OUR HOMEMADE CHIPS. $10.00
#4: “HONEY CHICKEN PANINI”
GRILLED CHICKEN BREAST, CHEDDAR CHEESE, BACON,
AND HONEY MUSTARD ON TUSCAN PANINI BREAD.
SERVED WITH OUR HOMEMADE FRESH CHIPS. $10.00
SANDWICH SPECIAL
POLISH HAM, HOT SOPPRESSA, PROSCIUTTO, PROVOLONE CHEESE,
LETTUCE, TOMATOES & VO ON PANE MARIANO BREAD.
SERVED WITH CAPE COD CHIPS & A BOTTLE OF WATER.
$10.00(TAX INCLUDED)
EVERYDAY IS MINESTRONE & CHICKEN NOODLE
MONDAY: PASTA FAZOOL
TUESDAY: BEEF VEGETABLE
WEDNESDAY: CREAM OF CHICKEN W/RICE
THURSDAY: STUFFED PEPPER
FRIDAY: TOMATO BASIL
SATURDAY: CALL FOR SOUP