Weekly Specials

May 25th - May 30th

#1: “COOK'S SPECIAL"

Sauteed grilled chicken breast, fresh mozzarella, cherry tomatoes, and basil in a garlic oil sauce over the pasta of the day.  Served with a garlic breadstick.       $7.00

#2: “SAUSAGE ARRIBIATTA"

Sautéed sausage, mixed vegetables, and arribiatta sauce  over the  pasta of the day.

Served with a garlic breadstick.    $7.00

#3: “BBQ CHICKEN SALAD"

Boar's Head BBQ chicken, chunks of sharp cheddar, fire-roasted corn, tomatoes, red onions, and tortilla strips over Romaine lettuce with ranch dressing.  Served with a garlic bread stick.         $7.00

#4: “BMT PANINI"

Grilled chicken breast with mozzarella cheese and a bacon, tomato, mayo spread on tuscan panini bread.  Served with homemade fresh chips.       $7.00​

 BOAR'S HEAD SANDWICH SPECIAL

Honey maple turkey, Swiss cheese, bacon,  lettuce tomatoes, and mustard on a pane mariano bread with cape cod chips and a bottle of water. 

$8.50 (TAX INCLUDED)

SOUPS

EVERYDAY IS CHICKEN NOODLE & MINESTRONE

MONDAY:  Chicken Noodle & Minestrone 

TUESDAY:  Call for soup

WEDNESDAY:   Cream of Chicken w/ Rice

THURSDAY:  Stuffed Pepper

FRIDAY:  Call for Soup

SATURDAY:  Call for Soup