
CALABRIA IMPORTS
Restaurant/Deli
Family Owned & Operated
Weekly Specials
MARCH 17th- MARCH 22nd
#1: “CHICKEN ARRABIATTA”
GRILLED CHICKEN WITH PEPPERS AND ONIONS SAUTEED
IN A SPICY MARINARA SAUCE SERVED OVER PASTA OF THE DAY.
SERVED WITH A GARLIC BREADSTICK. $11.00
#2: “SAUSAGE PESTO DINNER”
ITALIAN LOOSE SAUSAGE SAUTEED WITH A BASIL PESTO SAUCE WITH RICOTTA AND CHERRY TOMATOES SERVED OVER THE PASTA OF THE DAY.
SERVED WITH A GARLIC BREADSTICK. $11.00
#3: “NIKKI'S WRAP”
SHREDDED CHICKEN, PEPPERJACK CHEESE, BACON, LETTUCE AND TOMATOES WITH A SOUTHWEST RANCH DRESSING IN A HONEY WHEAT TORTILLA.
SERVED WITH OUR HOMEMADE FRESH CHIPS. $11.00
#4: “BUFFALO CHICKEN PANINI”
GRILLED CHICKEN, MOZZARELLA CHEESE, BACON, AND ONIONS
WITH A BUFFALO RANCH SPREAD ON TUSCAN PANINI BREAD.
SERVED WITH OUR HOMEMADE FRESH CHIPS. $11.00
SANDWICH SPECIAL
BACON ENCRUSTED TURKEY, CHEDDAR CHEESE, LETTUCE,
TOMATOES, AND MAYO ON RUSTIC RYE BREAD.
SERVED WITH CAPE COD CHIPS & A BOTTLE OF WATER.
$11.00