Weekly Specials

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January 25th - January 30th

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#1: “CAJUN CHICKEN ALFREDO"

Sauteed grilled chicken in a cajun alfredo sauce with broccoli

 over the pasta of the day.  

Served with a garlic bread stick.    $8.50

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#2: “COOK'S  DINNER"

Sauteed loose sausage with pomodora tomatoes, onions,

and peppers in a garlic oil sauce over the pasta of the day.  

Served with a garlic bread stick.    $8.50

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#3: “MEAT LASAGNA"

Lasagna noodles, layered with our homemade meat sauce, ricotta,

and mozzarella cheese toppped with parmesan cheese.  

Served with a garlic bread stick.         $8.50

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#4: “SOUTHWEST CHICKEN PANINI"

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 Grilled chicken breast, hot pepper cheese, bacon,

and a pesto chipotle mayo spread on tuscan panini bread.

  Served with homemade fresh chips.       $8.50​

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 BOAR'S HEAD SANDWICH SPECIAL

Boar's Head ovengold turkey, pastrami, cheddar cheese, bacon, lettuce,  tomatoes

  & mayo on a pane mariano bread with cape cod chips and a bottle of water. 

$8.50 (TAX INCLUDED)

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SOUPS

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EVERYDAY IS CHICKEN NOODLE & MINESTRONE

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MONDAY:  Pasta-n-Fazool

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TUESDAY:  Chicken Gumbo

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WEDNESDAY:   Cream of Chicken w/rice

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THURSDAY:   Stuffed Pepper

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FRIDAY:  Cream of Potato w/bacon

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SATURDAY:  Call for Soup

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